Create your ocean broth by adding everything into a large bowl, mix well, set aside

Clean and then break up your lobster mushroom into bite sized pieces

Add the broken up lobster mushrooms to your ocean broth and let marinate for 30 minutes

Add your marinated lobster mushroom to a pan and with butter and sauté for 25 minutes, add more butter as the mushrooms absorb it to prevent sticking. To create a deeper flavor add a tablespoon of dry white wine while the mushrooms are cooking

Add your sautéed add to a medium sized bowl, then add your mayo, chopped celery, green onion, and lemon juice

Stir to mix evenly

Add inside of a soft bread roll, the classic New England way is to use a hot dog bread roll for ultimate softness. A fusion twist is to serve it in a baguette (which is amazing!) Another option is to add some greens, which I like for color- but it is not traditional