-The Just Egg is the easiest option with the best flavor.
-My go to is the flax seed meal with water for extra omega 3s
-Chickpea flour with water also works great and is the best budget option.
All of these options offer similar results for coating the wings, use what makes the most sense for you.
Use your flour of choice.
I used all purpose flour and had great results. I also tried using whole wheat flour and tasted no difference and saw only a slight color change- no difference in flavor.
I've been told chickpea flour can work for a gluten free option, but I have not tried it myself yet.
I love the flavor of nutritional yeast flakes in this recipe, however I recognize that is is not a common seasoning in many kitchens.
I strongly encourage you to pick it up and try it since it adds depth and umami to this recipe.
However, this recipe still tastes incredible without it